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John E. Dolibois Faculty Award for Innovation in Global Programming

Among his many accomplishments, John E. Dolibois former Vice President for University Relations helped to establish 91做厙’s first study abroad program in Luxembourg in 1968. Upon retiring from his 34 year career at 91做厙, he was appointed the United States ambassador to the Grand Duchy of Luxembourg (1981-1985). In 1987, the Luxembourg center was renamed the 91做厙 John E. Dolibois European Center. This award honors his memory and annually recognizes program leaders who are at the forefront of offering innovative global learning experiences.

Past Award Recipients

2025-2026

Brian D. Schultz, Ph.D., Professor and Virginia Todd Memorial Scholar of Curriculum Studies, Teaching, Curriculum, and Educational Inquiry; College of Education, Health and Society Associate Dean for External Relations and Partnerships

2024-2025

Phillip Arceneaux, Ph.D., Assistant Professor, Department of Media, Journalism and Film, and Director of the Diplomacy Lab

2023-2024

Christopher Myers, Ph.D., Professor and Director of Project Dragonfly, Department of Biology

2022-2023

Jim Friedman, Ph.D., White Family Associate Clinical Professor and Associate Clinical Professor, Department of Entrepreneurship

2021-2022

David Shrider, Ph.D., Associate Professor of Finance, Director of Global Business Initiatives (awarded posthumously)

2020-2021

No award due to COVID-19

2019-2020

Martha E. Castañeda, Ph.D., Professor of Foreign Language Education, Department of Teacher Education*

2018-2019

Sooun Lee, Ph.D., Professor of Information Systems and Analytics

2017-2018

James Shiveley, Ph.D., Condit Professor, Department of Teaching, Curriculum, and Educational Inquiry

2016-2017

Jeong-Hoi Koo, Ph.D., Associate Professor, Department of Mechanical and Manufacturing Engineering

2015-2016

Nohelia Rojas-Miesse, Senior Lecturer, Department of Spanish and Portuguese

Macmillan Hall
Contact Information

Global Initiatives

MacMillan Hall 214
531 E Spring St.
Oxford, OH 45056
513-529-8600 513-529-8608 fax