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Purchase of Misbranded and Cultivated-Protein Food Products

Scope: All 91°µÍø Campuses

Published •
Administrative

Purchase of Misbranded and Cultivated-Protein Food Products

Published •

Purpose

This policy establishes institutional requirements to ensure compliance with Ohio law governing the labeling, purchase, and use of alternative protein, imitation meat, and imitation egg products, consistent with Ohio House Bill 10 and section of the Ohio Revised Code and other related provisions.

91°µÍø is committed to ensuring food sold or served on campus is accurately labeled and that university purchasing practices meet state requirements.

Policy

In accordance with the Ohio Revised Code, the university shall prohibit the purchase of food that is either of the following:

  1. Misbranded as a meat product or an egg product as defined in section of the Ohio Revised Code; or
  2. A cultivated-protein food product as defined in section of the Ohio Revised Code.

Exception

This policy does not apply to the purchase of food products for research purposes.

 

Additional Resources

Not Applicable

Policy Administration

Next Review Date

07-01-27

Responsible Officers

  • Vice President for Finance and Business Services
  • Director of Dining Services

Legal Reference

Compliance Policy

No

Recent Revision History

New Policy effective 03-20-26

Reference ID(s)

Reviewers

  • Vice President for Finance and Business Services
  • Director of Dining Services